Satisfying Gluten-Free Coconut Macaroons
Excellent “Gluten-“Free cookies from Dr. Mercola
(plus 2 Tbsp)
pure vanilla extract
Preheat oven to 350 degree Fahrenheit
Place parchment paper or reusable non-stick baking sheet on tray.
Mix all ingredients in a saucepan over high heat, and then bring down to a simmer for two minutes, or until thickens.
Remove from the heat. Scoop mixture into balls and place on the baking sheet.
Bake until golden brown on top (5-15 minutes, depending on your oven. Be sure to check every few minutes.)
Allow to cool and set for several minutes. ENJOY!